What’s inside?

Good afternoon,

This week we were extra lucky and received a free upgrade to the large size box. At the moment our normal subscription is a medium box.

This weeks box included:

  • 1/2 of a giant sweet potato
  • 2 medium sized aubergine/eggplant
  • 1/2 butternut pumpkin
  • 2 pak choi
  • 1 green cabbage
  • 2 leek
  • 1 bunch of celery
  • 3 leeks
  • 2 tomatos
  • 2 small parsnips
  • 2 zucchini
  • 4 beetroot
  • 6 big potatoes
  • 2 onions
  • 1 lemon
  • 3 grapefruit
  • 4 green apples
  • 6 small nashi pears
  • 5 oranges
  • 5 green chillies
  • 1 small brown bag of Brussel sprouts (roughly 20)


I am particularly excited about the Brussel sprouts. These are one of my favourite veggies and this is the first time they have been in the box.

As Marius has come to visit this weekend, I will be making one of his favourite German meals – Schnitzel. However, a gluten free version. Served with garlic and cheddar cheese Brussel sprouts and some mashed potato for the extra hungry.

Watch this space for the gluten free schnitzel recipe and the rest of this weeks meals. Cauliflower pizza with roasted zucchini, aubergine and onions may be one to look forward to 🙂

Carla ♥

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